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Date distilled: November 1996
Drinking tip: With a seafood salad
chopped shallots and lemon zest
hot embers glowing in a wood burning stove before fruity aromas of plums and prunes appeared
the cocktail you have to drink whilst in Las Vegas called Verbena with the so called ‘Szechuan Button’
Cask No. 9.157 Feis Ile Celebratory Bottle Date distilled: November 1996Cask No. 9. 157 I drambled lonely as a cloud Speyside, Spey Please limit one bottle per member The nose opens elegantly with white pepper, lime zest, morello cherries, ripe kiwi, papaya and a few pineapple cubes. It develops further towards tea tree oil, ripe pear, soft wax, chalk, limestone, marzipan lychee and freshly baked soda bread. Water unearths cough medicine, lemon wax, butter biscuits, pot pourri, dried sage and black olives. Theres also a
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